Serving a purely Gujarati cuisine since 1974, Mandap has quite a few treats to offer. Their Undhiyu is amust have and can not be missed for anything, this Gujarati delicacy is a savory delight. Their “Thali” is a wholesome meal definitely not meant for the light eaters. With a traditional Gujarati décor, consisting even of draperies designed in the form of a mandap it does manage to create an ambience in accordance with its cuisine. They change their menu every day so if you have any preferences it would be wise to check first.
